RE[plate] : Sustainable Food for Thought

Friday, November 13, 2026

Discover how delicious, affordable food can also be better for the planet. RE[PLATE] celebrates Ireland and the UK’s seasonal produce, with free samples of hearty stews made using locally sourced peas, beans and pulses. Meet local growers and producers, taste sustainable ingredients and discover the benefits of adding more plant-based proteins to your plate, from high fibre and nutrition to lower-impact eating. Explore the cultural heritage of pulses and how these humble ingredients once featured in everyday meals. Pick up ingredients to try at home and discover local food boxes and ethical producers supporting a more sustainable food system.

RE[plate] : Sustainable Food for Thought

Friday, November 13, 2026

12:00 - 5:00PM | Belfast Grand Central Station

Carol Lemmens - Arup

Carol is Arup’s Global Advisory Services Portfolio leader and interim Europe Property Business leader.

He was instrumental in developing Arup’s position paper to define the circular economy in the context of the built environment and developing Arup’s work as the Ellen MacArthur Foundation’s (EMF) knowledge partner for the built environment. He continues to work to raise the awareness of the circular economy approach from general first principles to practice by identifying the many challenges, enablers and opportunities available to Arup and others in making the circular economy a reality. Carol regularly contributes to Circular Economy and thought pieces, presentations and interviews globally. Most notably, Carol was invited to give a key note address to the United Nations General Assembly at their Circular Economy event, in October 2018.

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